Imagine yourself walking into a cozy Starbucks cafe on a chilly winter day. The aroma of freshly brewed coffee fills the air, and the display case is filled with tempting treats. One of the most popular items on the menu is the Starbucks Peppermint Brownie – a rich and decadent dessert that combines the flavors of chocolate and peppermint in the most delicious way.
Tastes Just Like the Original
This homemade version of the Starbucks Peppermint Brownie tastes just like the original, with a fudgy brownie base, a creamy peppermint frosting, and a drizzle of chocolate on top. It’s the perfect treat to enjoy with a cup of coffee or hot chocolate on a cold winter day.
Reasons to Make This Dish
- It’s a delicious and indulgent dessert that will satisfy your sweet tooth.
- It’s easy to make at home with simple ingredients.
- You can customize the recipe to suit your taste preferences.
Why My Family Loves This Meal
My family loves this recipe because it reminds us of cozy days spent at our favorite coffee shop, sipping on warm drinks and enjoying sweet treats together. The combination of chocolate and peppermint is a classic flavor pairing that never fails to delight our taste buds.
Ingredients
- For the Brownie:
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, melted
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- For the Peppermint Frosting:
- 1/2 cup unsalted butter, softened
- 2 cups powdered sugar
- 1/2 teaspoon peppermint extract
- 2-3 tablespoons milk
- For the Chocolate Drizzle:
- 1/2 cup semisweet chocolate chips
- 1 tablespoon vegetable oil
Preparing the Ingredients
Before you start making the brownies, make sure all your ingredients are at room temperature. This will help them mix together more easily and evenly.
Cutting Techniques
When cutting the brownies into squares, use a sharp knife and wipe it clean between cuts to ensure clean edges.
Kitchen Tools Required
You will need a mixing bowl, a hand mixer or stand mixer, a baking pan, and a saucepan for melting the chocolate.
Temperature and Timing Guide
Preheat your oven to 350°F and bake the brownies for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
Common Issues and Solutions
- If your brownies are too dry, try adding a bit more melted butter to the batter.
- If your frosting is too thick, add a little more milk to thin it out.
Instructions
- Make the Brownie: In a mixing bowl, whisk together the flour, cocoa powder, and salt. In a separate bowl, cream together the melted butter and sugar. Add the eggs and vanilla extract, then fold in the dry ingredients. Pour the batter into a greased baking pan and bake.
- Make the Peppermint Frosting: In a mixing bowl, cream together the softened butter, powdered sugar, peppermint extract, and milk until smooth and creamy.
- Make the Chocolate Drizzle: In a saucepan, melt the chocolate chips and vegetable oil together until smooth. Drizzle over the cooled brownies.
Prep and Cooking Time
Prep Time: 20 minutes
Cooking Time: 25-30 minutes
Nutritional Value
Each serving of this Starbucks Peppermint Brownie contains approximately 300 calories.
Tips for Restaurant Quality Results
To achieve restaurant-quality results, be sure to use high-quality ingredients and follow the recipe instructions carefully. Don’t overmix the batter, and be sure to let the brownies cool completely before cutting them.
Alternative Ways to Change the Recipe
- Try adding crushed candy canes on top for extra crunch and flavor.
- Swap out the peppermint extract for another flavor, such as almond or orange.
Final Thoughts
The Starbucks Peppermint Brownie is a delicious and indulgent treat that you can easily make at home. With simple ingredients and easy-to-follow instructions, you can enjoy the flavors of chocolate and peppermint in every bite. So why not treat yourself to a batch of these brownies and enjoy a taste of your favorite coffee shop in the comfort of your own home?
