Imagine yourself in a cozy pizzeria, the smell of freshly baked pizza wafting through the air, and the sound of sizzling toppings filling the room. Now, picture a unique twist on a classic favorite – Buffalo Chicken Pie Pizza from Pieology. This mouthwatering creation combines the bold flavors of buffalo chicken with the comforting goodness of a traditional pie pizza. The best part? You can recreate this delicious dish right in your own kitchen!
Tastes Just Like the Original
The Buffalo Chicken Pie Pizza from Pieology is a fan favorite for a reason – it’s packed with flavor and offers a perfect balance of heat and creaminess. This homemade version captures all the essence of the original, ensuring that every bite is just as satisfying as a trip to the pizzeria.
Reasons Why You Should Make This Dish:
- It’s a crowd-pleaser at any gathering or party.
- The combination of buffalo chicken and pie pizza is a match made in heaven.
- It’s easy to customize with your favorite toppings and sauces.
- Homemade pizza is always better than store-bought!
Why My Family Loves This Meal
Every time I make Buffalo Chicken Pie Pizza for my family, it’s an instant hit. The spicy kick of the buffalo sauce, the tender chicken, and the gooey cheese all come together to create a truly unforgettable dining experience. It’s a meal that brings us together and leaves us all feeling satisfied and happy.
Ingredients:
- 1 pound pizza dough – provides the base for the pizza
- 1 cup cooked chicken, shredded – adds protein and flavor
- 1/2 cup buffalo sauce – gives the pizza its signature kick
- 1/2 cup ranch dressing – adds creaminess
- 1 cup shredded mozzarella cheese – for that gooey, cheesy goodness
- 1/4 cup blue cheese crumbles – adds a tangy kick
- 1/4 cup chopped green onions – for a pop of freshness
Preparing the Ingredients
Before you start assembling your Buffalo Chicken Pie Pizza, make sure to have all your ingredients prepped and ready to go. Cook and shred the chicken, shred the mozzarella cheese, crumble the blue cheese, and chop the green onions. This will make the cooking process much smoother and more enjoyable.
Cutting Techniques
When cutting the chicken for your pizza, make sure to shred it into bite-sized pieces. This will ensure that every bite of pizza has a perfect balance of chicken and cheese, creating a harmonious flavor profile.
Kitchen Tools Required:
- Pizza stone or baking sheet – for baking the pizza
- Pizza cutter – for slicing the pizza into perfect portions
- Cutting board – for prepping ingredients
- Measuring cups and spoons – for accurate ingredient measurements
Common Issues and Solutions
If your pizza dough is too sticky, try adding a little flour to the surface before rolling it out. If the crust is browning too quickly in the oven, cover it with foil to prevent burning. And if your cheese isn’t melting evenly, try spreading it out more evenly on the pizza.
Instructions:
- Preheat your oven to 450°F.
- Roll out the pizza dough on a floured surface to your desired thickness.
- In a small bowl, mix the shredded chicken with the buffalo sauce until well coated.
- Spread the ranch dressing over the pizza dough, leaving a small border around the edges.
- Top the ranch dressing with the buffalo chicken mixture, followed by the mozzarella cheese.
- Bake the pizza in the preheated oven for 12-15 minutes, or until the crust is golden brown and the cheese is bubbly.
- Remove the pizza from the oven and sprinkle with blue cheese crumbles and chopped green onions.
- Slice the pizza into wedges and serve hot.
Why This Meal Will Always Stay a Classic
Buffalo Chicken Pie Pizza is a timeless classic that will never go out of style. Its bold flavors, comforting textures, and customizable toppings make it a go-to dish for any occasion. Whether you’re hosting a party, feeding your family, or simply craving a delicious meal, this pizza will always hit the spot.
Tips for Perfect Results
For a crispier crust, preheat your pizza stone or baking sheet in the oven before placing the pizza on it. Make sure to evenly distribute the toppings to ensure that every bite is packed with flavor. And don’t be afraid to get creative with your toppings – the beauty of homemade pizza is that you can customize it to your heart’s content!
Alternative Ways to Change the Recipe:
- Swap out the ranch dressing for blue cheese dressing for an extra tangy kick.
- Add sliced jalapenos or red pepper flakes for an extra spicy twist.
- Experiment with different cheeses, such as cheddar or pepper jack, for a unique flavor profile.
Final Thoughts
Buffalo Chicken Pie Pizza is a delicious and satisfying dish that is sure to become a favorite in your household. With its bold flavors, customizable toppings, and easy preparation, this recipe is a winner for any occasion. So gather your ingredients, preheat your oven, and get ready to enjoy a slice of pizza perfection!
